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Dietetic Internship
Estimated Costs for Two Year Program:#

Tuition for 34 credits and university fees

Resident $14,038
Non-Resident $20,124

For details see http://www.umaine.edu/bursar/AcctFees-09b.htm
 

Internship Program fee* $3,000

*The internship fee of $3000 is billed with the tuition for the first fall semester only, at the start of the internship program. The fee is non-refundable after the first two weeks of the fall semester.

 

 

Other costs associated with the program (are variable):

Graduate Application Fee (online/paper) $60/75

 

Health Insurance for 2 years $3,790
Textbooks $1,000
 
ADA Membership Application $98($49/yr)
Uniforms (2 Lab coats, non-slip shoes) $100 up
Professional dress variable
Transportation# # variable
Meals at facilities# variable
Attendance at professional meetings variable

Total Estimated Expenses:
In-state: $22,086/year
Out-of-state: $28,072/year

Financial assistance is available through Teaching Assistantships (TA) and Research Assistantships (RA) within the Food Science and Human Nutrition Department during the semesters students are on campus taking graduate courses. Students should indicate interest in TA or RA positions on the graduate school application. 

#These are estimated costs. All fees are subject to change without notice. Room and board estimates are not included.


# #
It is necessary for students to provide their own transportation during supervised practice. Since supervised practice sites are located throughout the state, it is essential that interns have a car and carry insurance.

Program Description | Curriculum | Admission Requirements | Practice Sites | University Environment | Expenses | Other Information | Application Process | Application Form| DI Intro

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